Catering Equipment Articles

 Reconditioned Catering Equipment – For The Small Café or The Posh    restaurant

 For any business, reconditioned catering equipment is an essential purchase. It can save you money as well as last you a lifetime.

Whatever size of business you’re running, everyone can benefit from saving money with reconditioned catering equipment. Whether it’s a small local café or a posh city restaurant, there is always a need for commercial catering equipment, and buying reconditioned or used appliances is a much more cost-effective way to run your business.

Reconditioned Catering Equipment – For The Small Business

So, why would a small café need reconditioned catering equipment? Well, when you’re a small business you have to keep your eye on costs and make sure that you’re getting a decent return on investment. If you only have a small area for customers to dine then you probably won’t be bringing in a lot of money each day. Therefore, you have to weigh up the costs and decide if it is worth spending a lot on catering equipment. Indeed, you need commercial appliances that can do the job, but you don’t want to spend a lot, so that’s why small businesses choose reconditioned catering equipment for their kitchens.

Reconditioned Catering Equipment – For The Large Business

When you’re a large business, having the right equipment that is reliable, of a high standard and does the job well is very important. As a larger business, you’ll have more costly overheads, so minimising the costs any way that you can is essential. You’re likely to employ a lot of staff, so staff wages have to be taken into consideration and the general upkeep of the large business is crucial. Take a posh restaurant for example – if it’s in a prime location with a vast floor space for customers to dine, the lease alone will be costly. Keep your costs low by buying reconditioned catering equipment.

Reconditioned Catering Equipment – Don’t Buy New

This just goes to show that any business, small or large, can benefit from the purchase of reconditioned or used catering equipment. You can save a lot of money. New catering equipment is very expensive and just like a new car, depreciates very quickly. Those in the know have already bought used catering equipment and saved a bundle, so now you can too. Buy from a company that takes pride in their catering appliances and offers the very best choice in the UK.

Looking to buy Reconditioned Catering Equipment? Come to Caterquip

Caterquip UK Ltd is a well-established supplier of reconditioned catering equipment in the UK. We offer excellent choice, all at great prices, so you can feel safe in the knowledge that you are saving money. Our used catering equipment is serviced, tested, cleaned and re-tested as new before it is sold, so be confident that what you’re getting is as good as new. To find out more visit our website or call us on  

Catering Equipment – Buy Used Dishwashers And Save Money

If you buy a used dishwasher you can save a lot of money in the long run and the item wont depreciate like a brand new appliance. If you’re running a catering business, buy a professional, commercial dishwasher today.

Every catering business needs a dishwasher as one of the essential appliances in the kitchen. However, if you buy a used dishwasher you can save considerable amounts of money. Brand new commercial dishwashers can cost thousands of pounds, so if this sounds like too much money, a used dishwasher is the solution.

Catering Equipment – The Dishwasher Is Essential

The commercial dishwasher in a restaurant gets used a lot and it is important that you get something reliable to cope with high level use. Imagine if your dishwasher was to break – what would you do? Washing dishes etc by hand is time consuming and it is not cost-efficient. Using a dishwasher is quick and easy and time is always of the essence in a busy kitchen. That’s why you need to make sure your commercial dishwasher purchase is value for money as well as being reliable.

Many people think that buying brand new catering equipment is a better investment and it will be free of problems. However, this is not always the case, as everything can have technical problems and buying brand new doesn’t prevent this. Plus, if you do buy a brand new dishwasher, as soon as it is turned on for the first time it loses value and hundreds of pounds are already knocked off the price.

Catering Equipment – Don’t Overspend

It is no surprise that those that have bought brand new dishwashers often wished they had opted for reconditioned or used catering equipment instead. Indeed, you may not have cash flow problems now, but down the line things could all be very different. Don’t splash the cash unnecessarily, as there really is no need to buy brand new catering equipment when there are used options available that cost much less money and do just as good a job as the brand new appliance.

Catering Equipment – Used Dishwashers Save You Money

When it comes to commercial dishwashers, it is important that you don’t overspend. Buy something that caters for your business, and if you buy a used dishwasher, you can get much more appliance for your money. With used dishwashers, you can pick up a high spec item that would have cost way over your budget had it been brand new. That is the beauty of buying used; even the very best items are greatly reduced, yet they still look practically brand new.

So, if you’re looking for a dishwasher, buy used and save money today!

Need Catering Equipment? Talk to Caterquip

Caterquip UK Ltd is the perfect place to visit if you are starting a new business and need great reliable catering appliances, at greatly reduced prices. All our reconditioned catering equipment is fully tested and will look and work like new, so there is no reason to go out and spend lots of money on brand new appliances. Talk to us today and see what we can offer you – visit our site or call us on  

Combi Ovens – Perfect For The Catering Professional

Looking for something to make your life a lot easier? As a caterer you will no doubt be looking for something that can save you time and money, and the answer lies with combi ovens.

If you’re a catering professional then you will no doubt be looking for ways to reduce your preparation and cooking times. Working in a kitchen is very much based on being time efficient and if you have to keep your eye on lots of things cooking all at once, it can be difficult not to get stressed. However, any potential stress can be greatly reduced with combi ovens; the perfect solution for pro cooking.

Combi Ovens – Team Effort

Commercial combi ovens not only offer excellent value for money but they allow catering professionals to achieve the very best in their kitchen. Large kitchens can get very busy in restaurants and hotels for example, and so it is important that caterers ensure the smooth running of their kitchen by employing the best staff and buying the best catering equipment. It is a team effort when making a kitchen work, so that’s why professional caterers choose combi ovens to minimise the stress and make sure the food is prepared to a high standard.

Combi Ovens – Time Saving, Cost Efficient

In the catering world, it’s all about getting the food just right and commercial combi ovens allow chefs to de-stress and trust in one piece of catering equipment that can do all sorts of things all at once. Combi ovens can bake, steam roast and braise, so they really are time saving, cost efficient pieces of equipment. Think how much money you can save with a combi oven! There’s no need to have numerous cookers etc taking up space in your professional kitchen; a combi oven not only minimises the hassle of cooking lots of things on lots of different appliances, but it also frees up valuable space in a place where you need it most: the kitchen.

Combi Ovens – Time Is Of The Essence

Catering professionals trust in the ability of their combi ovens to produce delicious food at a speedy rate, and as anyone who works in a kitchen knows –time is always of the essence. If you’ve got people waiting in your restaurant to eat then the last thing you want to be doing is running around the kitchen trying to keep your eye on 101 things. Invest in a combi oven and then you can take more time over the presentation of your meals, rather than worrying about if it’s all going to be cooked on time.

Commercial combi ovens are the catering professional’s answer to great food from one, easy machine.

Need to buy Combi Ovens? Come to Caterquip

Caterquip UK Ltd is a great place to find all your essential catering equipment at affordable prices. We stock reconditioned, second hand and used catering equipment that is perfect for any business. We can assure you that our excellent products will do just what they are supposed to, at a fraction of the cost of what you may pay for brand new equipment. Take a look at our website today and see what we have to offer. Our knowledgeable staff will be able to help you find the right products for your business.  

Combi Ovens – Get the Versatility your Kitchen needs with Combi Ovens

 When it comes to cooking appliances, few pieces of apparatus offer as much versatility as combi ovens to kitchen workers both in a commercial and residential setting. Combi ovens are capable of completing a multitude of functions which is why they are so valued.

Obviously, combi ovens are so called because they perform a combination of functions and this is the principle reason that combi ovens have such an instrumental role to play in commercial kitchens across the UK. A combi oven uses different methods to cook food, depending on the type of food being cooked but it offers kitchen workers an immense amount of versatility which is often crucial when it comes to working in a fast paced kitchen environment where time is often of the essence. A combi oven uses steam and dry heat to cook food and is a highly efficient piece of apparatus and boasts a veritable myriad of benefits to kitchen workers when it comes to cooking various forms of food. Obviously, a commercial kitchen needs to run like a well oiled machine and combi ovens are certainly one of the most pivotal cogs in making this possible.

Combi Ovens – Explaining the Cooking Benefits of Combi Ovens

Obviously, those using combi ovens will do so because of their versatility but the benefits of using this piece of kitchen apparatus are many and varied when it comes to many varieties of food. Just some of the food types that benefit from being cooked in combi ovens include:

·        Vegetables – By cooking vegetables such as carrots, potatoes, broccoli amongst others in combi ovens, it is apparent that the fact that they are being cooked in  steam as opposed to boiling water is beneficial in helping vegetables to retain their nutritional value.

·        Meats – Many different types of meat can be cooked in combi ovens and by doing so, a tenderer joint of meat invariably results. Combi ovens minimise the weight lost in meat when it is cooked with dry roasting methods. As such, many commercial kitchens will use combi ovens for the meat used in their dishes.

·        Fish – It is fair to say that fish is a fairly delicate product when it comes to cooking and the heating methods of combi ovens are ideal for cooking fish in comparison with the harsher methods that are commonly employed.

Looking for Combi Ovens? Call Caterquip First

Caterquip UK Ltd offers the finest reconditioned restaurant equipment in the United Kingdom. With Company ownership giving hands-on customer service, you can rest assured that any item of restaurant apparatus you buy from Caterquip will do everything it was designed and promised to do.  Reconditioned restaurant equipment can be purchased at a fraction of new equipment cost. When one remembers that many eateries fail in early years, this barely used equipment is always the wisest way to build a better commercial kitchen.  Caterquip combi ovens and all Caterquip kitchen machinery come with solid warranties and full service. Contact the knowledgeable staff of Caterquip with a call to  

 Combi Ovens – The Driving Force Behind Successful Kitchens

 Kitchens are, of course, fast paced environments where multi-tasking is important and this too applies to the kitchen apparatus. Combi ovens, as such, are simply invaluable in commercial kitchens due to the diversity of tasks that they perform.

Very few pieces of kitchen apparatus can hold a candle to combi ovens in terms of how central they are to the successful running of a kitchen and the types of food that they are capable of cooking. Combi ovens, in fact, actually offer dual benefits in the kitchen settings in the sense that they are not only highly efficient in cooking a multitude of foodstuffs, they also cook said food in such a way that it is invariably much healthier and tastes better as well. This just goes to show why kitchen staff put so much stock in their combi ovens because, without them, working in a commercial kitchen would be a good deal more problematic. It is, however, extremely important to keep combi ovens clean and well looked after because of the wealth of foods that can be cooked in them means that if they are not properly maintained, you may getting residual tastes from other foods that have been cooked earlier. Combi ovens are an imperative piece of equipment for all modern kitchens and many commercial operations will pay particular attention to combi ovens in 2009.

Combi Ovens – Keeping your Combi Oven in Good Condition

There are various hints and tips which can be adhered to when it comes to keeping combi ovens performing optimally. Combi ovens are one of the most commonly utilised pieces of equipment in commercial kitchens and some of the dos and don’ts include:

Dos

Cleaning – Combi ovens need to be cleaned on a daily basis to ensure that they continue to perform at an optimal. This is particularly the case for combi ovens utilised in a commercial kitchen environment.

Water Treatment – One of the most important things to consider for combi ovens is water treatment as this will be crucial in ensuring that combi ovens continue to cook food well and that the taste of the food is maintained.

Don’ts

Mix Foods – When using combi ovens, it is sensible to not to cook disparate food types together. For example, don’t cook strong tasting foods with those that are more delicate to the palette.

Load – Whilst combi ovens are proficient at cooking large loads of food, it is imperative that you don’t overload combi ovens as this will compromise their effectiveness.

Looking for Combi Ovens? Call Caterquip First

Caterquip UK Ltd offers the finest reconditioned restaurant equipment in the United Kingdom. With Company ownership giving hands-on customer service, you can rest assured that any item of restaurant apparatus you buy from Caterquip will do everything it was designed and promised to do.  Reconditioned restaurant equipment can be purchased at a fraction of new equipment cost. When one remembers that many eateries fail in early years, this barely used equipment is always the wisest way to build a better commercial kitchen.  Caterquip combi ovens and all Caterquip kitchen machinery come with solid warranties and full service. Contact the knowledgeable staff of Caterquip with a call to

 Catering Equipment and Reconditioned Catering Equipment Beats the Credit Crunch

During a credit crunch, saving money are the words on most people’s lips, but knowing just how to do it is essential. If you work in catering you’ll therefore be interested in some great used catering equipment.

In the current climate, people are starting to take notice of things that are costing less, and when it comes to the catering world, there has never been a better time to buy used catering equipment to beat the credit crunch. If you opt for reconditioned catering equipment, you can get all the benefits of having top class equipment but at a cheaper price. Gone are the days of splashing out on expensive catering equipment – you can get just what you need for a much better price.

Used Catering Equipment and Reconditioned Catering Equipment - Save Money

If you work in the catering industry and you are concerned that you can’t afford brand new catering equipment, then take a look at the other options, that won’t break the bank. Many people are turning their focus to used catering equipment or reconditioned catering equipment because they know they can save a lot of money. People don’t want to spend a huge amount of money on new catering equipment, when they can get something as good as new for a cheaper price.

Used Catering Equipment and Reconditioned Catering Equipment Essentials

Some catering equipment models won’t even be very old, but you can save a lot of money on buying used. These are just some of the items you can kit your kitchen out with:

• Huge Chillers
• Industrial Dishwashers
• Sinks
• Hot Cupboards

Perhaps you have a new catering business venture in the pipeline, but you don’t want to spend the little money you have on brand new catering equipment. Used catering equipment is perfect for you, as such items as reconditioned catering equipment will help keep the costs down and run just as efficiently as a brand new model, but without the expensive price tag. In these credit crunch times, it is all about cutting back and saving money, and the used catering equipment market is booming, as people are realising they are getting much better value for their money.

Used Catering Equipment - Leaves More Money To Spend

Whatever it is you’re looking for, now is a great time to invest in used catering equipment or reconditioned catering equipment. Beating the credit crunch starts with buying even small things second-hand, and then you have more money to spend on the rest of the catering essentials, like staff wages, food and quality control.

Looking for Used Catering Equipment or Reconditioned Catering Equipment? Call Caterquip

Caterquip UK Ltd has a huge range of used catering equipment for any caterer to take a look at. All our reconditioned catering equipment is serviced, tested, cleaned and then re-tested as new. This means you can get the benefits of a great product at a great price, without compromising on the efficiency. If you want to buy your next catering equipment from a professional company that offers great service and peace of mind warranties, then be sure to come to Caterquip – we can even source equipment to order to provide you with just what you want.  

Catering Equipment – Essential For Your New Business

 Are you planning to open a catering business? Whatever your plans are, make sure you take a closer look at used or reconditioned catering equipment if you want value for money.

If you run a restaurant or a pub, it goes without saying that you need suitable catering equipment to make the business work. From dishwashers to large walk-in fridges, there are some essentials that inevitably help make the running of a restaurant a smooth operation.

Catering Equipment – Used Means Less Spent

If you are starting a new business venture in the catering industry, then you may be interested to know where you can purchase great catering equipment for your every day needs. Plus, now you can have the benefit of buying used catering equipment or reconditioned catering equipment at much cheaper costs. With so much else to think about when setting up a new restaurant or suchlike, it will give peace of mind knowing you can buy your much needed catering equipment from a company that specialises in used and reconditioned catering equipment.

Catering Equipment – The Fear of Depreciation

As with buying anything brand new, you face rapid depreciation costs as soon as the item is used. Take a car for instance; just driving a brand new car off the forecourt knocks around 10% off the value of the car. The same basis applies to catering equipment. Yes, you can spend all your hard earned money on brand new kitchen equipment, but even after one month, the equipment will have depreciated and you’ll be left wondering why you didn’t buy used catering equipment. With used or reconditioned catering equipment, you don’t face losing money like you do with brand new items. You can rest assured that you got value for money and quality equipment that will last you a long time.

Catering Equipment – Shop Used

You might be surprised to learn just how many people choose to buy used or reconditioned items over new. Most people can clearly see the benefits in buying second-hand, and quite honestly, no-one can tell the difference. After all, catering equipment is kept in the kitchen area so it’s not as if your customers will ever realise. That’s the beauty of buying catering equipment; no-one has to know its second-hand apart from you…and your bank balance.

So, before you start looking at brand new catering equipment for your new business venture, make sure you take a closer look at used or reconditioned catering equipment. For value for money and exceptional quality, the choice is simple.

Want to buy Catering Equipment? Come to Caterquip

Caterquip UK Ltd has a large range of used and reconditioned catering equipment to help any new catering business get off to a flying start. There’s no need to spend large amounts of money on brand new equipment – take a look at what we have to offer. Our reconditioned catering equipment is serviced, tested, cleaned and then re-tested as new before sold, so you can be sure of a great product at a great price. To find out more about the benefits of used catering equipment, take a look at our website today or call us on  

Combi Ovens for Caterers Who Think Big

Combi-ovens have revolutionized catering, allowing chefs to cater to large numbers, and embrace a challenging menu.

Combi ovens can be used in conjunction with blast chillers in order to cater to really large numbers. Combi ovens with blast chillers allow cooks to precook food but suspend the food at the point where it is freshly made. The cook, chill, and regenerate process can allow catering establishments to cook for large numbers, simplifying the workload, increasing efficiency, and removing the risk of disasters in the kitchen when chefs are cooking in vast quantities under great pressure. 

Combi Ovens: Heat, Chill and Recondition

With the right equipment, a kitchen can be transformed, helping small operations step up a gear. And it needn't cost the earth thanks to the reliability of reconditioned catering equipment, allowing establishments to buy affordable, high quality combi-ovens and blast chillers. By cooking food in a combi-oven and blast chilling it in a blast chiller, chefs retain the nutritional qualities of the food by lowering the temperature quickly and safely. Then, when ready to serve the food is 'regenerated' in the combi-oven. It may sound like something from Dr Who, but this way of cooking offers a flexible approach to kitchens who need to service food fast to a large number of customers. Conference centres, big hotels and gastro-pubs for example have all embraced combi-ovens and blast chillers. And smaller outfits who want to deliver flexible multiple portions fast are also turning to the combi-ovens/ blast chillers for faster results. The fact combi-ovens are available at affordable prices from reconditioned catering equipment suppliers means more caterers of all sizes are benefiting from cook-chill systems.

Cook and Chill: Improving Service and Efficiency

Cook and chill systems are popular with smaller outfits as they reduce the pressure at service time, allowing them to offer more choice and better quality food. Combi-ovens also offer multi-functional cooking facilities, that also offers solutions to kitchens tight on space. Combi-ovens mean they can still offer a wide variety of cooking methods, using just one oven.

Chefs know that preparation, organisation and efficiency are crucial in any kitchen – which is why combi-ovens are such a crucial piece of catering equipment.

Looking for Combi-Ovens? Caterquip can Help

Caterquip are specialists in high quality, professional reconditioned catering equipment, including combi-ovens. Here's an example of a combi-oven/ blast chiller equipment currently in stock:

l        A stunning 2007 Electrolux Air-O-Steam Electric 20 Grid Combi with an equally immaculate 2007 Electrolux Air-O-Chill 35 kg Blast Chiller. This instantly gives the chef a cook and chill solution in one fantastic value for money purchase. Individually, the oven is priced at £6995.00 and the blast chiller £4150.00. This bundle option is priced at £9995.00 + VAT saving you £1150.00 instantly.    

Caterquip UK Ltd has been established since 1996. We specialise in the supply of quality brand named used and reconditioned catering equipment. We pride ourselves on our ability to source catering equipment - often to order - and have many satisfied customers UK wide. We have an excellent national reputation within the catering industry and our key focus is on the provision of quality reconditioned catering equipment and service. If you’re thinking of investing in a combi oven for your commercial kitchen, why not see how you can save money by looking at our stock of reconditioned combi ovens?

Combi Ovens Can Take the Heat

The old saying, if you can't take the heat get out of the kitchen, is just as pertinent to catering equipment as it is to chefs – which is why you should invest in combi-ovens that won't let you down, not matter how heated things get.

Combi-ovens are a catering must for most catering establishments. In fact, catering for large numbers of people is impossible without reliant combi-ovens. Top chefs may rely on talent and skill, but they also lean on reliable catering equipment. If you are in the middle of a service, with 50 diners waiting for their main courses, you need to make sure your combi-ovens won't let you down at crucial moments.

Combi-ovens you can rely on

Combi-ovens are expensive, but investing in high quality reconditioned catering equipment and combi-ovens is one way of ensuring you have high quality catering equipment you can rely on, without the high price tag. Combi-ovens have been described as the 'workhorse of the kitchen'. Without combi-ovens, it's simply impossible to cater to large numbers with the versatility you need. Combi-ovens allow chefs to bake, roast, braise or even steam. According to the Hotel and Caterer magazine, combi-ovens can even do much more than advertised – combi-ovens can help reduce disasters in the kitchen, help catering establishments become more energy efficient and if you look after your combi ovens, you will find they last a long life, saving you money in the long-term.

Combi-ovens – Top Tips

As well as the regular cooking you'd expect to achieve in a combi-oven, the Hotel and Caterer – the catering industry's leading trade publication – offers some top tips and tricks so you can make the most of your combi-oven:

Schools and hospitals looking to offer healthier ways of cooking foods traditionally fried, such as fish and chips, can cook such dishes in combi-ovens for a far healthier result – battered food for example can be 'air-fried' in combi-ovens. Pre-cooked frozen foods can also be 'dry-fried' in combi-ovens using a blast of very hot air.

As well as frying, you can even grill in combi-ovens – a function not usually associated with the oven. But it's quick, easy and more manageable to cook bacon or sausages in bulk using combi-ovens – and you will achieve the same crispness from frying thanks to the forced hot air.

Combi-ovens are the workhorse of the kitchen thanks to their multi-function features, allowing chefs to juggle a multitude of dishes. And although some may fear smells from different products cooked closely together (for example, fish followed by a pudding) might contaminate each other, by simply keeping your combi oven clean, residual flavours won't be a problem. Simply spraying the combi-oven's cavity with a degreaser and putting the oven on a short steam cycle after your cooking shift is sufficient.

Looking for combi ovens? Caterquip can help

Caterquip UK Ltd has a huge stock of reconditioned catering equipment, including combi ovens. All the reconditioned catering equipment is serviced, tested, cleaned and re-tested as new. For a professional, knowledgeable service, with peace of mind warranties, order combi ovens from Caterquip. Caterquip can source equipment to order and have an excellent national reputation within the catering industry.

Convection ovens had their day as the best commercial oven available for years. Too often food prepared in a standard convection oven was forced air dried to a point where roasted meats and vegetables were rendered inedible.

With the original design intention of convection ovens to be used in baking of cakes and pastries, convection ovens were a tremendously efficient means of quickly producing a huge volume of baked goods.  Cakes and pastries of course start as batters, with high moisture (water) content.  As cakes bake, the moisture is removed, but the precise timing of baking is such that goods are done cooking before they are burnt or over baked.  Cake batter mixtures are also adjusted with higher water content for use in convection ovens. With their super fast cooking times, kitchens everywhere turned to convection ovens for roasting and baking of meats and vegetables. Regular convection ovens fail when used for rapid speed roasting.  Combi ovens were developed to infused foods with moisture while they are baked.

Combi Ovens Keep Foods Moist While Baking

At first glance it seems an unlikely alliance: that of a roasting oven and a steamer. W